1 lb. sea shell pasta
3/4 can of milk
1 11 oz. package of tuna in water
salt and pepper to taste
1. Cook pasta and drain as directed on the package.
2. Mix together soup, milk, and tuna.
3. Add pasta and mix well.
4. Add salt and pepper to taste.
5. Spray casserole dish with Pam and pour mixture into it.
6. Bake at 375 F for 30 minutes or until bubbly.
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