1/2 tsp dry mustard
3 TBS mayonnaise
Salt and Pepper to taste
Paprika for garnish
Hard boil eggs by placing them in a pot covered with warm water. Place on stove and bring to boil. Cook for 10 minutes then remove from heat. * Cool eggs before continuing recipe. Cut peeled eggs lengthwise in half. Slip out yolks; mash with fork. Mix in seasonings and mayonnaise. Fill whites with egg yolk mixture, heaping it up lightly. Sprinkle with paprika.
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